Practicing Sustainable Agriculture at UConn
Darden Livesay / UConn — Interviewing / Dec. 5, 2017
Students and faculty at the University of Connecticut are implementing permaculture practices to promote sustainable food production and supply organic produce to the university’s dining services. See the video for the full story.
Take a Trip to Granada
Darden Livesay / UConn — Portfolio III / Oct. 31, 2018
The former capital of the Arab-Muslim empire in Spain, this historic city has drawn in thousands of foreign exchange students from all around the globe for decades. Learn about what makes Granada a compelling travel destination.